Cary Norton recently created an image library that captures the bustling world of upscale dining for the Stitt Restaurant Group including Highlands Bar and Grill, Chez Fonfon and Bottega. They’re legendary in the food world of the Southeast and at the heart of the enterprise is the James Beard award-winning, duo Frank and Pardis Stitt who own and operate all three locations.
Cary told us, “This is a small grouping of a much larger image library I made recently, to update the library we began back in 2018.”The woman coming through the curtain is Pardis Stitt, the man holding the baguettes is Frank Stitt.” Their son Weston Stitt is also included; making it truly a family affair.
