Posts from the Workbook Blog tagged with
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The artists of ETCcreative explored new work on their own and created great imagery for their clients. They made beautifully styled food and cocktails, hilarious moments with man’s best friend, stunning, …
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“This is the third shoot I’ve done for Old Town Canoes over the past four years and one of my favorites for 2019. I’ve always loved shooting with them as …
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This was the not the first time Jason Lindsey worked with this creative team, so when he saw the original sketch for photographing the Grand Prismatic Spring in Yellowstone National Park, …
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Flipping through one of Dan Goldberg‘s journals, it is easy to see why they are so well received. They hit all the marks for successful self-promotion: they’re beautifully designed, thoughtful and …
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Workbook photo contributors were well represented in each category of the 2019 Graphis Annual. The full esthetic range of the Voorhes was awarded four golds in the the series category with Future …
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In this last installment with Andy Anderson, filled with sound advice and colorful answers, Daniel talks about creating images… from shoots to retouching. DB: “Can you give me a little …
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Director/photographer Jonathan Chapman’s latest shoot for Ramada captured both stills and live action. The campaign has the beautiful but relaxed feel clients have come to expect from Jonathan and his …
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Photographer-director Dennis Burnett is best known for his commercial lifestyle and food photography, but recently he’s been documenting authors and taco ambassadors, Mando Rayo and Jarod Neece, in their crusade …
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Steve Babuljak has added to his portfolio of personal projects with his latest story of Joe and Lindsey. He gives a look at what it’s like to scale the face, but also …
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Photographer Sara Forrest loves adventure. Her recent trip to Patagonia filled all her requirements when it comes to combining travel and photography. For Sara, it’s imperative to create an element of …
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Photographer Eric Wolfinger has built a sustainable career that encompasses his love for food and travel. Sounds ideal, right? But it didn’t come without a lot of hard work and the …
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